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For: Zucchini | "green squash"
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  • Recipe: Zucchini Squash (1940's)
  • ZUCCHINI SQUASH "Prepare zucchini squash in the most tasty manner. Squash is bland, and the accompaniment of seasonings used in this recipe gives the needed verve to this mouth watering dish. You'll enjoy the results ...
  • Side Dishes - Vegetables
  • Recipe: Recipes Using Zucchini (21)
  • recipelink.com Chat Room Recipe Swap 07-06-2000 - 21 Zucchini Recipes Kate,.MO (05:01:31) : ZUCCHINI PILAF This was originally from "The Frugal Gourmet" by Jeff Smith. I "loaned" the book out several years ago, but t...
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  • Recipe: Zucchini and Tomatoes
  • New Beginnings for End-of-Summer Produce From: The American Institute for Cancer Research It's not really summer if you don't have more tomatoes and zucchini than you know what to do with. But you can never get too muc...
  • Side Dishes - Vegetables
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  • Recipe: Penne with Zucchini
  • Penne with Zucchini 1 pound Penne, Mostaccioli or other medium shape, uncooked 1 pound small zucchini (about 3), plus one for garnish 3/4 cup all-purpose flour 1 piece Parmesan cheese (at least 4 oz.) 1 cup vegetab...
  • Main Dishes - Pasta, Sauces
  • Recipe: Zucchini Noodles
  • recipelink.com Chat Room Recipe Swap - 2001-06-21 From: recipelink.com Zucchini "Noodles" Recipe By : Loretta Keller, Fine Cooking, Sept 1996 Serving Size : 4 4 large zucchini (about 10 oz each) 1 tsp salt dressing...
  • Recipe: Zucchini Noodles
  • Zucchini "Noodles" Recipe By : Loretta Keller / Fine Cooking, Sept 1996 Servings: 4 4 large zucchini (about 10 oz each) 1 tsp salt dressing or pesto (optional) TO SLICE BY HAND: Trim the ends of the zucchini and ...
  • Side Dishes - Vegetables
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  • Recipe: Zucchini Pasta
  • ZUCCHINI PASTA "Try this light and meatless, gluten-free dish before the zucchini season hits big-time. If you like it, you'll have another way to make all those green vegetable boats disappear. We added some of the z...
  • Main Dishes - Meatless
  • Recipe: FRIED ZUCCHINI STICKS x2
  • DEEP FRIED ZUCCHINI STICKS 3/4 c. milk 1/2 c. unsifted flour 1/4 tsp. salt 1/2 c. fine dry seasoned bread crumbs 1/2 c. grated Parmesan cheese about 1/2 qt. Mazola corn oil 3/4 lb. zucchini, cut in 2 x 1/2 x 1/4-i...
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